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Green Coffee Bean Extract 50%


 

Product Name:

Green Coffee Bean Extract

Chlorogenic Acids 50%

Botanical Source:

Coffea Robusta

 

Item

Specification

Method

Description

 

 

Appearance

Fine brownish powder

Visual

Odor

Characteristic

Organoleptic

Taste

Characteristic

Organoleptic

Part Used

Seed

 

Particle Size

Nlt 95% Through 80 mesh

CP2020

Bulk Density

0.30g/ml~0.60g/ml

CP2020

 

Maker Compounds

 

 

Chlorogenic Acids

50.00%

HPLC

Caffeine 

Report only

HPLC

 

Chemical Test

 

 

Loss on Drying

5.00%

CP2020

Heavy Metals

10.00PPM

Atomic Absorption

Lead

0.50PPM

Atomic Absorption

Arsenic

0.50PPM

Atomic Absorption

Cadmium

0.10PPM

Atomic Absorption

Mercury 

0.10PPM

Atomic Absorption

 

Microbiological Tests

 

 

Total Plate Count

1000Cfu/g

CP2020

Yeast & Mold

100Cfu/g

CP2020

E. Coli.

Negative

CP2020

Salmonella

Negative

CP2020

Staphylococcus    

Negative

CP2020

 

Storage:

Store in cool and dry place, keep away from strong light and heat.

Genetic Modification State:

This product is GMO free products.

Free Radiation Effect:

This product is not been irradiated.

Shelf Life:

3 Years

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